Garlic Chicken

Ingredients:
Chicken – 1/2 kg
Garlic – 15 cloves
Tomato – 2 large pureed
Chilli Powder – 1 spoon
Garam Masala Powder – 1 spoon
Turmeric Powder (Manjal Podi) – 1/2 spoon
Oil – As required
Salt - As required
Coriander Leaves - Handful

Method:

In a bowl, Add chilli, Salt and turmeric powder.

 In a blender, Add the garlic cloves without removing skin and grind them like semi paste.

Add the grinded garlic cloves, Chicken and Mix that well and marinate for 30 mins.

In a Pressure Cooker, Add oil, Marinated chicken with water and pressure cook for 2 whistles.

In a pan, Add the cooked contents, Tomato puree and mix well.

Add the Garam Masala Powder and add 2 tblspn of oil around the chicken and cook on high heat for 5 Mins.

Cover again and cook for 20 mins.

Serve and enjoy.

Tags:
#NonVegRecipes
#ChickenRecipes
#GarlicChicken