Marie Biscuits

Ingredients:
All Purpose Flour (Maida) - 2.5 cups
Unsalted Butter - 50 grams
Milk - 1 cup
Salt - 1 pinch
Sugar - 1/2 cup
Baking Soda - 1/2 spoon

Method:
Preheat the oven for 180 degree.

In a pan, Add milk, Sugar, Baking soda and heat until the sugar melts. Once heated set aside.

In a bowl, Take flour, butter and salt, Form into a dough.

Take little bit of dough and roll it. Now use a bottle cap and cut into circles.

In a try, Line with butter paper and Move the dough and bake for 10 mins.

Serve and enjoy.

Tags:
#BakeryRecipes
#BiscuitRecipes