Pizza Dough

Ingredients:
All Purpose Flour (Maida) – 2.5 cups
Instant Dry Yeast – 1/2 Spoon
Milk – 1 cup
Salt - 1/4 spoon
Sugar – 3 spoons
Oil - As required

Method:

In a bowl, Add flour, Salt, Sugar, Yeast, Milk and dough well.

Cover and set aside for 1 hour, Till the dough is doubled in size.

After 1 hour, Take out and knead it again, Divide it into equal portions and make a smooth ball with each portion.

Roll the ball like roti.

It's done.

Tags:
#PizzaDoughRecipes
#HowtoMakePizzaDough
#PizzaBun