Easy Amla Jam

Ingredients:
Amla (Nellikai) - 1 cup
Sugar / Jaggery - 1/2 cup
Water - 1/2 cup

Method:
This is one of the tasty / healthy recipe which is good for health.

In a pressure cooker, Remove the weight and Add Amla, Sugar and Water.

Cook for 20-30 minutes until the amla becomes brown.

After that remove cooker from stove and set aside until heat reduces.
Now jam is ready.

Serve and enjoy.

Tags:
#JamRecipes
#AmlaRecipes