French Toast

                                    

Type - French
Preparation Time - 5 Mins
Cooking Time - 10 Mins
Serves - 4 Persons

Ingredients:
Bread Slices - 8
Egg - 1
Milk - 1/4 cup
Vanilla - 1 spoon
Sugar - 2 spoons
Butter - For toasting

Method:
First, In a bowl, Add egg with milk, Vanilla, Sugar and Mix well.
In a pan, Add a spoon of butter and heat with medium heat.
Dip the bread slices into the egg mixture, Soak on both side and place in the pan.
Cook on both sides until it is golden brown.
Once cooked, Move out.
Serve and Enjoy with Honey. :)

Pictorial:

First, In a bowl, Add egg with milk, Vanilla, Sugar and Mix well.

In a pan, Add a spoon of butter and heat with medium heat.

Dip the bread slices into the egg mixture, Soak on both side and place in the pan.

Cook on both sides until it is golden brown.
Once cooked, Move out.

 Serve and Enjoy with Honey. :)

Tags:
#FrenchToast
#BreadRecipes
#EveningSpecial
#KidsSpecial
#SaranKitchenHut